A generous portion of Grouper with lean, firm, white flesh that is best when sautéed, panfried, steamed or shallow-poached. Our grouper has had the skin removed for ease of serving.
Product Features
4 pieces, 8 - 9 oz. each
Skin off, wild caught, product of USA
All seafood orders must use Federal Express next day service.
Orders in by noon will be delivered the next day.
Served eight of the Bone-In (Prime) Rib Roasts to sixty family members. Every Roast was beautiful to the eye and the palate. All members said the flavor and tenderness was phenomenal
